Seasoned Pretzels Recipe

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Seasoned Pretzels

Mary Ann August

By
@mayo1101

These pretzels are always a hit at parties and are so easy to make. They taste better if made a day in advance.


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Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

2 stick
margarine
1 pkg
lipton beefy onion soup mix
1 box
sourdough hard pretzels, broken into pieces

Step-By-Step

1Melt margarine in pan and then add soup mix. Stir until dissolved.
2Place pretzels pieces in a bowl and pour soup mixture over pretzels and mix well.
3Place pretzels on a cookie sheet in a single layer and bake for 45 minutes at 225 degrees.
4Cool, then store in ziploc storage bags or plastic containers with tight covers.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy