Family Tested & Approved
sleeves of saltines
semi sweet chocolate chips
toppings: chopped pecans, crumbled butterfinger bars, crushed candy canes, etc
Line a cookie sheet with foil and spray with cooking spray
Line the cookie sheet with the Saltines
Place Butter and Brown Sugar in a sauce pan and bring to a boil
Boil for 3 minutes stirring occasionally
Immediately pour the butter and brown sugar mixture evenly over the saltines
Place in the oven and cook for 6 minutes
Remove and immediately sprinkle the chocolate chips over the top.
Let sit for 5 minutes until the chocolate melts
Spread the melted chocolate evenly over the saltines
Top with your favorite topping
Let cool completely in the refrigerator
Break apart and enjoy!