Ranch Pretzels

Marianne Gleason

By
@Mern

Such a quick and easy recipe to jazz up a bag of pretzels. Great to serve at a party or just for every day snackin'!

Rating:
★★★★★ 1 vote
Serves:
a crowd
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

18 oz
bag of hard pretzels (i use snyder of berlin)
1 pkg
ranch dressing mix
1/2 tsp
dill
1/2 tsp
garlic powder
3/4 c
vegetable oil

Step-By-Step

1Break the pretzels into bite-size pieces and put into a large ziploc bag.

Whisk the dry ingredients into the vegetable oil.

Pour the flavored oil over the pretzels in the bag. Zip the bag and shake to coat the pretzels.

Pour the pretzels onto a foil-lined baking sheet.

Bake for 20 minutes at 275 degrees. Let cool before storing.
2Can also use onion soup mix and oil for onion flavor pretzels.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy