Pickled Eggs Recipe

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Pickled eggs

Denise Matthews

By
@denisematthewhomechef

hand down from generation

Rating:
★★★★★ 2 votes
Comments:
Serves:
10 to 12
Prep:
30 Min
Cook:
5 Min

Ingredients

2
doz boiled eggs
2 c
white vinegar
1 medium
onion diced
1 tsp
salt
2 Tbsp
sugar
2 tsp
pickling spice
1 can(s)
beets

Step-By-Step

1boil eggs let eggs cool then peel set aside
2cook vinegar ,onions,salt ,sugar ,pickling spice and beets with juice for 5 min
3you'll need 1 large jar or container ,add eggs into jar pour brine over eggs including the beets can refridgerate or leave on counter with lid

About this Recipe

Course/Dish: Other Snacks
Dietary Needs: Vegetarian