OREO Cookie Pops
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- 1 pkg
- 8 oz. cream cheese, softened
- oreo cookies, finely crushed (about 3 cups)
- 4 pkg
- bakers' semi-sweet chocolate (4 oz. each), broken into pieces and melted
- lollipop sticks
- sprinkes, nuts or whatever you like
1Mix cream cheese and cookie crumbs until blended. Shape into 1-inch balls. Freeze 10 minutes.
2Insert lollipop sticks. Dip balls in melted chocolate and place in a single layer on waxed paper lined pan.
3Refrigerate until firm.