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mummy head apples

(1 rating)
joycedeshong avatar
Recipe by
joyce deshong
@joycedeshong
anderson, IN

SERVE AT A HALLOWEEN PARTY OR GIVE THEM OUT AS TREATS.

►
(1 rating)
yield 8 serving(s)
prep time 20 Min

Ingredients For mummy head apples

  • 8 md
    apples
  • 8
    popsicle sticks
  • 2 pkg
    white chocolate morsels
  • 1 pkg
    mini oreo cookies

How To Make mummy head apples

  • 1
    WASH & DRY APPLES, REMOVE STEMS & ENDS INSERT STICKS INTO STEM OF EACH APPLE
  • 2
    IN DOUBLE BOILER, MELT CHOCOLATE MORSELS UNTIL MELTED AND SMOOTH, STIRRING OCCASSIONALLY.
  • 3
    REMOVE FROM HEAT, DIP EACH APPLE INTO MIXTURE, TURNING & SPREADING TO COAT. PLACE ON WAX PAPER UNTIL FIRM. WITH FORK, DRIZZLE REMAINING MIX ACROSS COATED APPLES IN ZIGZAG FASHION TO LOOK LIKE MUMMIES. REHEAT COATING MIX IF NECESSARY.
  • 4
    LAST BUT NOT LEAST, SEPARATE OREO COOKIES & PRESS EACH ONE ON APPLE FOR THE EYES. YOU CAN ALSO USE RAISINS, BLACK GUM DROPS, M & M'S, OR ETC.
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