Mexican Pick-Up Sticks

Jody Ayers

By
@jayers

While looking through some of the cookbooks that I purchased recently at a moving sale, I came across this recipe. It is quick, easy and delicious. It would be a great finger food at any Holiday party!


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Rating:

Comments:

Serves:

15-20

Prep:

5 Min

Cook:

45 Min

Method:

Bake

Ingredients

6 oz
french fried onions
7 oz
potato sticks
2 c
spanish peanuts
1/3` c
melted butter
1 pkg
taco seasoning

Directions Step-By-Step

1
Preheat oven to 250 degrees.
2
In a Large Bowl, combine Onions, Potato Sticks and Peanuts.
3
Pour melted butter over and stir well to combine.
4
Sprinkle Taco Seasoning over the mixture, stir to distribute evenly.
5
Place in a 9 X 13 inch baking dish.
6
Bake for 45 minutes, stirring every 15 minutes.

About this Recipe

Main Ingredient: Potatoes
Regional Style: Mexican
Other Tag: Quick & Easy