Jello Fingers Recipe

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Jello Fingers

Angela Lynch


My husbands Aunt Jeanne used to make Jello Fingers in the summer for family reunions. The jello doesn't melt in hot weather, and is great for small kids and babies.

pinch tips: How to Use a Whisk



3 pkg
jello (1 large,1 small or 3 small) any flavor
4 pkg
knox gelatin
4 c
boiling water

Directions Step-By-Step

Mix jello and gelatin with boiling water(stir for about 3 minutes until jello and gelatin dissolves). Pour into a 9"x13"x4" pan,cover with plastic wrap. Refrigerate at least 2 hours. Slice. Enjoy

About this Recipe

Other Tags: Quick & Easy, For Kids