Freda's Mexican Corn Dip

FREDA'S MEXICAN CORN DIP
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Prep Time:
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Ingredients

1 lb ground chuck,cooked
8 oz cream cheese, room temperature
1 medium carton sour cream
1 pkg taco seasoning mix
16 oz mexican blend shredded cheese
1 jar(s) jalapenos,sliced
1 jar(s) black bean and white corn salsa

The Cook

Liz Teal Recipe
Lightly Salted
Boaz, AL (pop. 9,551)
momoet
Member Since Jan 2011
Liz's notes for this recipe:
I don't have a great story but this recipe came from my sister! So that's why I call it Freda's Mexican Corn Dip!
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Directions

1
Brown ground chuck, drain.
2
Add taco seasoning and mix well.Pour this into a 9 x 13 dish.
3
Mix cream cheese and sour cream together. Pour over ground chuck.
4
Then pour black bean and white corn salsa over that.
5
Sprinkle the cheese over all.
6
Add the jalapenos if desired.
7
Bake at 350 degrees until cheese is bubbly.

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