Freda's Mexican Corn Dip

Ingredients

1 lb	ground chuck,cooked
8 oz	cream cheese, room temperature
1 medium	carton sour cream
1 pkg	taco seasoning mix
16 oz	mexican blend shredded cheese
1 jar(s)	jalapenos,sliced
1 jar(s)	black bean and white corn salsa

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Liz Teal

Lightly Salted

Boaz, AL (pop. 9,551)

momoet

Member Since Jan 2011

Liz's Notes:

I don't have a great story but this recipe came from my sister! So that's why I call it Freda's Mexican Corn Dip!

Brown ground chuck, drain.

Add taco seasoning and mix well.Pour this into a 9 x 13 dish.

Mix cream cheese and sour cream together. Pour over ground chuck.

Then pour black bean and white corn salsa over that.

Sprinkle the cheese over all.

Add the jalapenos if desired.

Bake at 350 degrees until cheese is bubbly.

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