Eggies Deviled Eggs
|6 large||hard boiled eggs|
|3/4 tsp||stone ground mustard|
|1/2 tsp||lemon juice|
|1/8 tsp||sea salt|
|1/8 tsp||fresh ground pepper|
Pinched by gunman, and 41 more.
Albuquerque, NM (pop. 545,852)
Member Since Apr 2010
Bought myself one of those Eggies things that you put your eggs in and cook them in the little plastic Eggies. They turned out pretty good.
Prepare your eggs by boiling them until they are hard boiled.
Peel them and cut them in half.
Remove the yolk and mix it with the mayo, mustard, lemon juice, salt and pepper.
Mash it with a fork or a whisk until smooth. Put in a piping bag and put the yolk mixture back into the egg white.
Sprinkle with a little paprika and serve.