Delectable Peanut butter fudge

Donald Bellinger


I have to give credit to my ex-partner's Grand Mother[may she rest in peace.]She came up with it originally in his family.He shared it with me & we made it often; in multiple batches. It never lasted long no matter how much we made!!!Hope you enjoy it as much as we did & do.

pinch tips: How to Clean and Season Wood Cutting Boards



1-2 for us lol


30 Min


4 stick
margerine or unsalted butter
5 scoop(s)
favorite brand creamy or chunky peanut butter[we prefered extra chunky]we used largeserving spoon as our scoop
4 c
confectioner's sugar
1 tsp
real almond extract

Directions Step-By-Step

In a large sauce pan over medium heat melt margarine/butter and peanut butter together. stir with wooden spoon to combine.Turn heat to low & Gradually add confectioner's sugar stirring until mixture is stiff, but not hard.near end of this step stir in the almond extract.
Place mixture in a 9"x13" glass dish and spread to desired thickness with hands. Cut into individual servings and place on serving plate. For best consistency store covered in fridge until served.

About this Recipe

Course/Dish: Other Snacks
Other Tags: Quick & Easy, For Kids
Hashtag: #fudge candy