Thea Pappalardo Recipe

Chocolate Pretzel Squares

By Thea Pappalardo Sassy01

Recipe Rating:
Cooking Method:

Thea's Story

I got this idea from Taste of Home. I kicked it up a notch and they really taste good. Also, they are so pretty and festive.


small square pretzels
dark chocolate hershey kisses
peanut butter m&ms

Directions Step-By-Step

Preheat oven to 275°. Using a greased cookie sheet, place a Hershey Kiss on each pretzel square. Place cookie sheet in the oven for about 2 minutes. All you want to do is soften the kiss. As soon as you take them out of the oven, press an M&M in the center of each kiss. Put them in the fridge or freezer to harden and then store them at room temp in an airtight container.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: For Kids

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Thea Pappalardo Sassy01
Dec 17, 2012
Don't they? That's why I had to make more today.
Jan W Neeniejan
Dec 17, 2012
YW Thea...mine didn't look as pretty, but they did taste good!
Thea Pappalardo Sassy01
Dec 17, 2012
Thanks for sharing your photo, Jan.
Dec 17, 2012 - Jan W shared a photo of this recipe. View photo
Susan Feliciano frenchtutor
Dec 17, 2012
I'm making these as one of my Christmas cookies. Everyone should love them.