Thea Pappalardo Recipe

Chocolate Pretzel Squares

By Thea Pappalardo Sassy01


I got this idea from Taste of Home. I kicked it up a notch and they really taste good. Also, they are so pretty and festive.


Recipe Rating:
 6 Ratings
Cooking Method:
Bake

Ingredients

small square pretzels
dark chocolate hershey kisses
peanut butter m&ms
Kitchen Crew

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Directions Step-By-Step

1
Preheat oven to 275°. Using a greased cookie sheet, place a Hershey Kiss on each pretzel square. Place cookie sheet in the oven for about 2 minutes. All you want to do is soften the kiss. As soon as you take them out of the oven, press an M&M in the center of each kiss. Put them in the fridge or freezer to harden and then store them at room temp in an airtight container.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: For Kids
  • Comments

  • 1-5 of 29
  • user
    Susan Feliciano frenchtutor - Dec 11, 2012
    You just can't ruin pretzels and chocolate! Great idea, Thea!
    Have you tried those new pretzel M&Ms?
  • user
    Jewel Hall 0124 - Dec 11, 2012
    WHAT A NEAT IDEA AND I BET THE TASTE IS SWEET AND SALTY OF WHICH I LIKE. MERRY CHRISTMAS THEA.
    JEWEL
  • user
    Darla Phenix darphenix - Dec 11, 2012
    I love chocolate covered pretzels. They are so expensive to buy. I hope these taste like them. I can't wait to try them for Christmas.
    Darla
  • user
    Jan W Neeniejan - Dec 11, 2012
    Love these!!! I'm doing the ones w/Rolo candies & pecan halves...isn't it great that the simplest things are the best treats? :)
  • user
    Lynn Socko lynnsocko - Dec 11, 2012
    love this and really must make them1!