chex cajun kick
(1 rating)
I've been on a Chex Mix kick since I found the winners of a Chex contest. My work has been greatly enjoying the fruits of my labor (since cereal is bad for my hypo-glycemic husband). They were enjoying the sweet mixes, so I was a little hesitant about the spicy choice, but one and all loved this one, too!
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(1 rating)
yield
24 serving(s)
prep time
15 Min
cook time
15 Min
method
Microwave
Ingredients For chex cajun kick
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2 ccorn chex
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2 crice chex
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2 cwheat chex
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2 cbite-size pretzels
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2 cmixed nuts
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1/3 cbutter
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2 Tbspcreole seasoning
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1 tspred pepper sauce
How To Make chex cajun kick
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1In large microwavable bowl, mix cereals, pretzels, and nuts.
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2In 2-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in Creole seasoning and pepper sauce. Pour over cereal mixture; stir until evenly coated.
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3Microwave uncovered on High 6 minutes, stirring every 2 minutes. Spread on waxed paper or foil to cool. Store in airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chex Cajun Kick:
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