Chex Cajun Kick

Nicole Bredeweg

By
@nikkitten

I've been on a Chex Mix kick since I found the winners of a Chex contest. My work has been greatly enjoying the fruits of my labor (since cereal is bad for my hypo-glycemic husband). They were enjoying the sweet mixes, so I was a little hesitant about the spicy choice, but one and all loved this one, too!


Featured Pinch Tips Video

Serves:

24

Prep:

15 Min

Cook:

15 Min

Method:

Microwave

Ingredients

2 c
corn chex
2 c
rice chex
2 c
wheat chex
2 c
bite-size pretzels
2 c
mixed nuts
1/3 c
butter
2 Tbsp
creole seasoning
1 tsp
red pepper sauce

Directions Step-By-Step

1
In large microwavable bowl, mix cereals, pretzels, and nuts.
2
In 2-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in Creole seasoning and pepper sauce. Pour over cereal mixture; stir until evenly coated.
3
Microwave uncovered on High 6 minutes, stirring every 2 minutes. Spread on waxed paper or foil to cool. Store in airtight container.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Bread
Regional Style: Cajun/Creole
Other Tag: Quick & Easy