breadstick bones
(1 rating)
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my dad makes these for our halloween party these are great they don't last to long he always has to make more
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(1 rating)
yield
16 serving(s)
prep time
5 Min
cook time
10 Min
Ingredients For breadstick bones
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1 can(8 count) refrigerated bread stick dough (i used garlic)
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2 Tbspparmesan cheese
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1/4 cbutter, melted
How To Make breadstick bones
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1Separate the breadsticks and cut in half to make 16 pieces of dough.
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2Cut the ends of each bread stickstick about an inch down the middle roll them down to make the bone shape.
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3Bake according to package directions. Combine parmesan and melted butter and brush over bones.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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