almond (pecan) toffee
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I prefer pecans in this recipe.....The choice is yours. Enjoy!!!
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yield
serving(s)
method
Stove Top
Ingredients For almond (pecan) toffee
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1 lbbutter
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2 csugar
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1/4 tspsalt
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1/2 csliced almonds (pecans)
How To Make almond (pecan) toffee
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1Melt all ingredients (except nuts) slowly. Cook and stir constantly until mixture reaches 212 degrees. Then cook without stirring until 236 degrees. Then resume stirring constantly until done (305 degrees).
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2Stir in chopped nuts. Pour onto buttered cookie sheet. Cool...
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3Melt chocolate, can use chocolate chips or candy melts, add a little parafin or oil to spreadable consistency. Spread over cooled candy......
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