Toasted Pecans Recipe

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Toasted Pecans

Rachelle Williams

By
@Painterslady

With our Pecan trees giving us a bumper crop, I always have people ask how can you Roast and Salt Pecans for a keep around snack. THIS IS IT!


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Ingredients

2 oz
butter
8 oz
pecans, halved
1/2 tsp
salt

Directions Step-By-Step

1
Preheat oven 350.
2
Melt butter in saucepan.
3
Stir pecans in melted butter until they are thoroughly coated.
4
Spread pecans on a cookie sheet. Bake 15 to 20 minutes in 350 oven until lightly toasted, stirring once.
5
Remove from oven.
6
Sprinkle lightly with salt.
7
Let cool and serve.
8
Store in airtight container.
9
Yields 1/2 pounds.

About this Recipe

Course/Dish: Nuts
Other Tag: Quick & Easy