Taste Toasted Almond

cin Rafter

By
@cinrafter

Great keeper and so easy to prepair. Its a healthy snake and can also be used sliced over fish or chicken!


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Serves:

8-12

Prep:

30 Min

Cook:

5 Min

Ingredients

2 1/2 c
fresh raw almonds
3 dash(es)
sea salt
2 tsp
pappricca
2 tsp
finely minces fresh garlic
1 1/2 Tbsp
coarse grouned pepper
3 dash(es)
spray canola oil

Directions Step-By-Step

1
Using a large cake pan or cookie sheet, place almonds spread out. Spray all almond well with a light coating of spray canola oil (both sides).
2
Let nuts set while you place all ingrediants in a ziplock bag. Add almonds and coat well.
3
Now pour almonds onto the cookie sheet and cook at 375 deg. with a watchfull eye in the oven for 3-7 minutes stirring once or twice untill they are golden.
4
Let set on the cookie sheet untill cool. Enjoy!

About this Recipe

Course/Dish: Other Appetizers, Nuts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #almonds, #snacks