Sugared Pecans

caroline farmer

By
@tootles



pinch tips: Flour, Eggs & Breading Techniques


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Ingredients

4 oz
pecan halves (about 1 cup)
2 Tbsp
sugar
1/8 tsp
cayenne pepper
1 Tbsp
unsalted butter, melted and cooled
1 large
egg white, lightly beaten

Directions Step-By-Step

1
Preheat the oven to 350.
2
In a large bowl, toss the pecans with the sugar, cayenne, melted butter and egg white.
3
Place on parchment-lined baking sheet and bake, shaking and tossing 2 to 3 times during cooking, until pecans are golden brown, about 20 minutes altogether.

About this Recipe

Course/Dish: Nuts
Other Tag: Quick & Easy