Roasted Candied Pecans

Diana Taylor

By
@dianaleetaylor

these are good

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10
Cook:
1 Hr
Method:
Bake

Ingredients

4 c
pecans
2
storage bags
1/4 tsp
salt
1 tsp
cinnamon
3/4 c
sugar
1
egg white
1 tsp
cold water

Step-By-Step

1fill one storage bag with sugar, salt and cinnamon. Fill the other bag with the egg white and water
2Mix the pecans in the storage bag that contains the egg white and water. Transfer the pecans to the storage bag with the sugar mixture, mix well.. Bake at 250 for 1 hour, stirring the batch every 20 mi.

About this Recipe

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American