Mom's Iced Almonds
So very easy to make.
You could use a different kind of nut,but then they wouldn't be called "Iced Almonds" HA HA
This recipe was another of my Mom's recipes.Never a Christmas without them.
Brings back great memories with the family.
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Heat and stir over medium heat,until almonds are toasted and the sugar is a golden brown syrup.(about 15 min.)Stir in vanilla.
Break into 2-3 nut clusters.