Mom's Iced Almonds Recipe

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Mom's Iced Almonds

Lynda Sweezey

By
@mema5

These are so good that you won't be able to stop eating them.
So very easy to make.
You could use a different kind of nut,but then they wouldn't be called "Iced Almonds" HA HA
This recipe was another of my Mom's recipes.Never a Christmas without them.
Brings back great memories with the family.


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Prep:

15 Min

Ingredients

1 c
whole blanched almonds
1/2 c
sugar
2 Tbsp
butter or margarine (not lite)
1/2 tsp
vanilla
3/4 tsp
salt

Directions Step-By-Step

1
In a heavy skillet,combine 1st 3 ingredients.
Heat and stir over medium heat,until almonds are toasted and the sugar is a golden brown syrup.(about 15 min.)Stir in vanilla.
2
Spread almonds on foil; sprinkle with salt.
Cool.
Break into 2-3 nut clusters.
3
Store in a airtight container in a cool dry place.

About this Recipe

Course/Dish: Other Appetizers, Nuts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #Christmas, #snacks