Real Recipes From Real Home Cooks ®

cinnamon sugar pecans

(2 ratings)
Recipe by
Kathy Sterling
Cypress, TX

Fall time reminds me of Pecans, my favorite nut. Our family orginally came from a small town famous for their large harvest of Pecan. This is a great treat or appetizer for the fall season. You may want to make a double recipe as it goes really fast. Enjoy!

(2 ratings)
yield 8 to 10 people
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For cinnamon sugar pecans

  • 2 c
    pecan halves
  • 1
    egg white
  • 1/4 c
    granulated sugar
  • 1 Tbsp
    ground cinnamon

How To Make cinnamon sugar pecans

  • 1
    Preheat oven to 300 degrees
  • 2
    Mix egg white and pecans until nuts are completely coated
  • 3
    Mix well sugar and cinnamon and sprinkle over pecans
  • 4
    Stir until nuts are evenly coated wtih sugar/cinnamon mixture and then spread on ungreased baking sheet.
  • 5
    Bake for 30 minutes and then remove to a dish to cool and enjoy!

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