Chili-lime Pecans Recipe

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CHILI-LIME PECANS

Marlene York

By
@atlantam48

Nuts are a party staple during the holidays.

I usually double this recipe, but they still go fast.

Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

3 c
pecan halves
1 tsp
chili powder
2 Tbsp
fresh lime juice
1 tsp
paprika
1 Tbsp
extra virgin olive oil
1/2 tsp
cayenne pepper

Step-By-Step

1Preheat oven to 350°.
2Mix together lime juice, olive oil, chili powder, paprika and cayenne pepper.
3Add pecan halves and spread on sheet sprayed with non-stick spray. Bake for 12 to 14 minutes, stirring occasionally, until pecans are toasted and dry. Cool completely. Store in airtight container.

About this Recipe

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #nuts, #lime, #pecans, #Paprika