Boiled Peanuts Recipe

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Boiled Peanuts

mary hendricks

By
@mahend65

was a bit amazed upon going to texas for the kids basic training graduation that the natives had not had boiled peanuts. Never thought of it as being a regional thing lol We turned texas on to em!! I spent more time at the campground making these for the family reunion that adopted us into the family then I did floating lazily in the Guadalupe river


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Prep:

5 Min

Cook:

9 Hr

Method:

Stove Top

Ingredients

1 pkg
raw peanuts, (green peanuts are best but can be very hard to find)
1 c
salt
1 bottle
beer
optional cajun spice

Directions Step-By-Step

1
wash in shell peanuts thoroughly . Place in dutch over , Pour salt on , pour in beer and then fill to cover nuts with water. If you use cajun spices omit 1/2 cu of salt and add 1/2 c of the spice.. It sounds like a lot of salt but trust me.. you may even want to add more.
2
bring to boil.. once its boiled for 2 - 5 minutes.. cover reduce heat and cook away for 8 hours.. if water boils down this is a great time to add another beer or more water
3
peanuts are done when the nut is soft VERY soft some can take up to 10 hours..
these can be done in a crock pot too..

About this Recipe

Course/Dish: Nuts
Main Ingredient: Beans/Legumes
Regional Style: Southern
Other Tags: For Kids, Heirloom
Hashtag: #peanuts