saltine crackers
(1 rating)
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I have not made these crackers however; my friend has who lives in Florida. She gave me her recipe along with another for Homemade Crackers, I will also post that one.
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(1 rating)
yield
serving(s)
cook time
10 Min
Ingredients For saltine crackers
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2 call purpose flour
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1 tspsalt
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2/3 cmilk
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2 Tbspbutter
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1/2 tspbaking soda
How To Make saltine crackers
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1Combine the dry ingredients, cut in the butter, then stir in the milk. Round into a ball and knead for few strokes. Divide dough into several pieces and roll out very thin on a floured board. Lay sheets on ungreased cookie sheet. Sprinkle with salt and prick with a fork. Cut into 1 1/2 inch squares with a sharp knife or pizza cutter. Bake at 375 degrees for 10 to 12 minutes or until lightly browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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