Some Like It HOT Snack Mix !!! (Horseradish)

Colleen Sowa

By
@colleenlucky7

This is so good! I make two flavors by adding the horseradish in the second half of the batch...

You can switch the Snack Items for what ever kinds of snacks you like.

This is great for parties and movie nights or Oscar Parties!

This is not my own photo, it is a free stock photo from the internet, it is an example of what a version of the snack mix looks like.


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Comments:

Serves:

Plenty!!!

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

COATING

1 1/2 c
vegetable oil
3
(1 oz packages) hidden valley ranch dressing mix
1 1/2 Tbsp
horseradish sauce (all liquid sqeesed out in a paper towel)

SNACKS TO BE COATED

1 pkg
rye crackers
1 pkg
small prtetzels of choice
1 box
cheese-its crackers
1 box
goldfish or whale crackers
1 box
wheat crackers
1 pkg
oyster crackers
2 - 3 c
mixed nuts

Directions Step-By-Step

1
Preheat oven to 200 degrees.
2
Squeeze all of the liquid out of the horseradish sauce using paper towels.

You want this as dry as possible! Set aside until needed.
3
In huge bowl (a large roast pan works well): Mix together gently all of the Snacks To Be Coated.
4
Drizzle the oil all over the Snacks To Be Coated. Stir around with your hands to coat snacks with oil.
5
Sprinkle the snack items with dry Hidden Valley Ranch Mixes. Again gently stir with your hands to coat snacks
6
Spread about half of this mixture onto baking sheets.
7
Bake for 1 hour, stirring mixture up about every 10 minutes.
8
Remove from oven. Completely cool. Put in zipper bags.
9
Remember the other half of the Snacks To Be Coated? And the Horseradish? Well now is the time to work with that!

Sprinkle the Horseradish all over the remaining ingredients. Stir gently with your hands to get all the coating on the snacks.
10
Bake for 1 hour (maybe a bit longer), stirring every 10 minutes.
11
Remove from oven. Completely cool. Put in zipper bags.
12
This is time consuming, and worth the effort!

*** I sometimes do this with Ruffled Potato Chips... just the chip... and so good!

About this Recipe

Main Ingredient: Spice/Herb/Seasoning
Regional Style: American