hg freezy tart peach-cobbler squares
(1 rating)
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www.hungry-girl.com/ 1/2 of recipe (1 sandwich): 99 calories, 1g fat, 88mg sodium, 20.5g carbs, 1g fiber, 10.5g sugars, 1g protein -- PointsPlus® value 2* These taste like we put peach cobbler a la mode in the blender, and then sandwiched that between graham crackers! Thankfully, ours have WAY fewer calories and fat grams than those fantasy treats would...
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(1 rating)
yield
2 serving(s)
Ingredients For hg freezy tart peach-cobbler squares
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1/3 cpeach slices packed in juice (about 4 slices), drained and blotted dry
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1/4 ccool whip free
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1/4 tspcinnamon, ground
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1 Tbspsugar
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2 sheets(8 crackers) low-fat cinnamon graham crackers, broken into 4 squares
How To Make hg freezy tart peach-cobbler squares
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1Place drained peach slices, Cool Whip, cinnamon, and sweetener in a small blender or food processor. Pulse until mostly smooth. Transfer to a small bowl and freeze until slightly firm, about 20 minutes. Lightly stir and evenly divide mixture between 2 graham cracker squares. Gently top each with one of the remaining squares. Freeze until filling is firm, at least 1 hour. Yum!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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