Cracker Bread

Karla Everett

By
@Karla59

These are so fun to make , use them like you would any other cracker but without all the preservatives in them.


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Comments:

Serves:

6 crackers

Prep:

10 Min

Ingredients

1 c
+2tbs all purpose flour
1 tsp
sugar
1/2 tsp
baking powder
1/2 tsp
salt
1/4 c
water
2 Tbsp
canola oil
seasoning salt ; optional

Directions Step-By-Step

1
In a medium mixing bowl combine flour , sugar and salt ; add oil and water.
2
Stir until dough forms ball ; add more water if necessary ; Let the dough rest for 15 minutes.
3
Divide the dough into 6 equal proportions ; Shape into balls ; Roll each ball on a lightly floured board or sheet of wax paper to form a 6" circle.
4
Prick throughly with a fork ; Sprinkle with seasoned salt ; Repeat with the remaining dough.
5
Lightly grease 3 cookie sheets and place two rounds per cookie sheet.
6
Bake @ 450° for 7-9 minutes or until golden brown and crisp.

About this Recipe

Course/Dish: Other Breads, Crackers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #cracker