Chili Snack Mix
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| Recipe Rating: | |
| Categories: | Nuts, Chips, Crackers, Quick & Easy |
| Keywords: | nuts, spicy, chilicrackers |
Ingredients
| 3 c | bite-size saltine crackers |
| 1 can(s) | mixed nuts (11.5 oz) |
| 3 Tbsp | butter, melted |
| 1 tsp | chili powder |
| 1/2 tsp | ground cumin |
| 1/4 tsp | garlic powder |
Pinched by pamela1973, and 50 more.
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Directions
Heat oven to 375 degrees.Combine crackers and nuts in a large bowl. Mix melted butter and seasonings together and drizzle over cracker mixture. Toss to coat.Spread onto the bottom of a foil-lined 15x10x1 inch pan.Bake 10 minutes or until lightly toasted, stirring after 5 minutes.Cool completely. Store in an airtight container or Ziploc bag.Note: for a burst of flavor, add 1/4 teaspoon ground cayenne pepper to the butter and other seasonings before drizzling over the crackers.
Comments
3 comments
Kim Biegacki
pistachyoo
Kim Biegacki [pistachyoo] has shared this recipe with discussion groups:
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College Bound
Cooking from the Pantry
Daughters of the KING
Ohio Valley Girls and Guys (WV, PA, OH)
Southern Cooks Unite
Tablescapes
USA State Recipes
Who is your favorite chef?

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