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cheesy fire crackers

(3 ratings)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This recipe I made with Chez-its crackers- The snack is crunchy and has a smokey flavor. Great for TV watching and the Summer Olympics. The mixture is great on popcorn, pretzels,cereal and oyster crackers too. My family enjoys these a lot. If you like spice you will love this snack!

►
(3 ratings)
yield serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For cheesy fire crackers

  • 16 oz
    box chez-its crackers,or oyster crackers
  • 3/4 c
    canola oil
  • 1/2 c
    honey
  • 2 tsp
    chili powder, i use a lot less- but you can use more
  • 1 tsp
    garlic powder, i use more, love my garlic
  • 1/2 tsp
    cayenne pepper
  • 1 tsp
    crushed parsley

How To Make cheesy fire crackers

  • 1
    Preheat oven to 250^. Line a jelly roll pan with foil or use a foil throw-away pan and spray lightly. --- Into a large bowl pour the oil. Add in remaining ingredients, except the crackers, and whisk until well mixed. Add crackers to mixture. Mix to coat them all evenly.
  • 2
    Place the cracker mixture in a single layer on the prepared pan and bake for 20-25 minutes. Remove pan from oven and cool completely. When throughly cooled store in covered container. ENJOY!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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