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parmesan crisps

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Mmmmmmmmmmmm!

(1 rating)
yield 15 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For parmesan crisps

  • 30
    wonton wrappers
  • 2 Tbsp
    olive oil, extra virgin
  • 1 1/2 tsp
    garlic powder
  • 1/2 tsp
    basil, dried
  • 1/4 c
    parmesan cheese

How To Make parmesan crisps

  • 1
    Preheat oven to 350 degrees F. Cut wonton wrappers diagonally in 1/2 to form 60 triangles. Coat a baking sheet with cooking spray. Arrange 1/3 of the triangles in a single layer on prepared sheet.
  • 2
    In a small bowl, stir together oil, garlic & basil; mix to combine. Lightly brush each wonton triangles with some of the mixtures. Sprinkle with cheese.
  • 3
    Bake 8 minutes or until golden brown. Cool completely on a wire rack. Repeat with remaining triangles, oil mixture & cheese.
  • 4
    WEIGHT WATCHERS POINTS PLUS: 2
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