parmesan crisps

Name: Parmesan Crisps
Prep time: 15 min
Cook time: 10 min
Yield: 15
Ingredients: 30 - wonton wrappers; 2 tablespoon(s) olive oil, extra-virgin; 1 1/2 teaspoon(s) garlic powder; 1/2 teaspoon(s) basil, dried; 1/4 cup(s) Parmesan cheese

(1 RATING)

69 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Feb 1, 2013

Mmmmmmmmmmmm!

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prep time 15 Min

cook time 10 Min

method ---

yield 15 serving(s)

Ingredients

30 wonton wrappers
2 tablespoons olive oil, extra-virgin
1 1/2 teaspoons garlic powder
1/2 teaspoon basil, dried
1/4 cup Parmesan cheese

How To Make parmesan crisps

Step 1

Preheat oven to 350 degrees F. Cut wonton wrappers diagonally in 1/2 to form 60 triangles. Coat a baking sheet with cooking spray. Arrange 1/3 of the triangles in a single layer on prepared sheet.

Step 2

In a small bowl, stir together oil, garlic & basil; mix to combine. Lightly brush each wonton triangles with some of the mixtures. Sprinkle with cheese.
Step 3

Bake 8 minutes or until golden brown. Cool completely on a wire rack. Repeat with remaining triangles, oil mixture & cheese.
Step 4

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