Natchos supreme

FRAN CHEFFULLA

By
@Vanity_Sol

for the days you just cant get out and mingle , bring it home with you .


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Comments:

Serves:

4 per makeing

Prep:

15 Min

Cook:

10 Min

Ingredients

1 large
bag of natcho's - white perfered(chips)
1 bottle
green olives
3 oz
grated cheese of choice .
1 bottle
salsa
1 c
saour cream as a side topping
1 lb
ground meat- beef or chicken for your choice desire
1 c
jalepineo peppers
1 small
diced whit onuion

YOU W ILL NEVER MISS GOING OUT AGAIN. AND DONT FORGET TOO TURNON TJHE MUSIC FOR ATMOSPHERE.

Directions Step-By-Step

1
grab your bag of triangle cut ehite natcho's,
put them nicley on a baking tray or personal size pie trays.
2
grade your cheese ,
slice your onions ,
chop up your hot peppers,
grab your salsa ,
put your sour cream in a bowl or leave it in the plastic container ( its your choice)
3
take your ground beef,
put in a frying pan , at high heat for about 3 min and stir and chop with spatula.
add in your onions , then your chillie spice, (bottled and ready spice ),and stir and chop too a fine grane of meat..for about 2 tablespoons , addin your jalepino's,
4
after the meat is cooked in full, put your Natchoes in a serving like pan ( so that your friends can all shahre out of one dish .( it adds the freindship personal touch )

add the meat ,
add the salsa ,
add the cheese ,
add your olives,
add another layer of Natcho's and repeat last step ..
5
turn on oven at 350 degrees , ferenhieght.
wait 5 min for oven too be good and hot, then just befroe you add the tray in ther oven tun it too 250 feriheight, and leave the tray in foe 10 min or until you see the cheese is meletd well.
6
crack open a bottle of beer , click open the bottle of wine and what ever you choose too have your party with ,

take out the tray and serve,,