Slow-Cooker Cheesy Bacon Strata


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Serves:
10 servings, 1 cup each

Ingredients

10 eggs
2-1/2 cups milk
1/2 tsp. black pepper
1 pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
16 slices French bread (3/4 inch thick), toasted, cubed
10 slices cooked OSCAR MAYER Bacon, crumbled
4 green onions, sliced
Janet Tharpe

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