INGREDIENTS
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1 cup (125g) confectioners sugar
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1 cup (227g) butter, room temperature
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1 large egg
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2 teaspoons vanilla extract
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1 cup (125g) all-purpose flour
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3/4 cups (94g) cake flour
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2 teaspoons (7g) cornstarch
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1/4 teaspoon (1g) baking powder
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1/4 teaspoon (1g) baking soda
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pinch table salt
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2 cups (250g) confectioners sugar
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1/4 cup butter (28g), room temperature
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1/2 teaspoon (3g) vanilla
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2-3 tablespoons (20-30g) milk
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1-2 drops McCormick® green food coloring
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Gold Sprinkles (about 2 tablespoons total)