zuchinni bowties
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| Recipe Rating: | |
| Categories: | Vegetables, Pasta Sides, Quick & Easy |
| Serves: | 6 - 8 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 box | bowtie pasta |
| 1 can(s) | diced tomatoes or 3 fresh diced tomatoes |
| 3 or 4 | zuchinni, sliced then quartered |
| 1 tsp | basil, dried |
| 1 pkg | sazon seasoning |
| salt and pepper to taste | |
| 3 Tbsp | olive oil |
| 3 Tbsp | butter |
| parmesan cheese grated | |
| mozzarella cheese shredded |
Pinched by MUFFINMAN, and 25 more.
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Directions
cook pasta according to directions, drain , rinse and set aside.heat olive oil in a pan then add chopped zuchinni, and cook a few minutes, add basil,sazon, salt & pepper.
cook until zuchinni is tender but not mush.add tomatoes and cook about 5 to 10 minutes, add butter and cook a few minutes longer, the butter thickens the sauce.add pasta and mix well.
serve with a little parmesan and or mozzarella cheese

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