Sandy Mika Recipe

zuchinni bowties

By Sandy Mika mikasldy

Recipe Rating:
 4 Ratings
6 - 8
Prep Time:
Cook Time:
Cooking Method:
Stove Top

Sandy's Story

My neighbor Susie, who according to my grand daughter has the most awesome garden had sent over some zuchinni and tomatoes so me and my grand daughter decided to use them for dinner that night.


1 box
bowtie pasta
1 can(s)
diced tomatoes or 3 fresh diced tomatoes
3 or 4
zuchinni, sliced then quartered
1 tsp
basil, dried
1 pkg
sazon seasoning
salt and pepper to taste
3 Tbsp
olive oil
3 Tbsp
Find more recipes at
parmesan cheese grated
mozzarella cheese shredded

Directions Step-By-Step

cook pasta according to directions, drain , rinse and set aside.
heat olive oil in a pan then add chopped zuchinni, and cook a few minutes, add basil,sazon, salt & pepper.
cook until zuchinni is tender but not mush.
add tomatoes and cook about 5 to 10 minutes, add butter and cook a few minutes longer, the butter thickens the sauce.
add pasta and mix well.
serve with a little parmesan and or mozzarella cheese

About this Recipe

Course/Dish: Vegetables, Pasta Sides
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy