Zucchini Pizza's

Sandra McGrath

By
@SandyJJ

My grandmother made this with eggplants and I thought I would try it with zucchini since they are so abundant this time of year.


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Comments:

Serves:

4-6

Prep:

15 Min

Cook:

15 Min

Method:

Broil

Ingredients

4 medium
zucchini
1/2 c
black olives, sliced
1-1/2 c
marinara sauce
1/2 c
olive or canola oil
1/2 c
shredded parmesan cheese
1/2 c
basil, fresh, "chiffonaded" or sliced thinly
1 Tbsp
chopped fresh garlic
salt and pepper to taste

Directions Step-By-Step

1
Wash and pat dry the zucchini. Slice in half lengthwise and place on an oiled cookie sheet pan. You may need to cut a bit off the rounded side to help the zucchini lay flat.
2
Top each zucchini with a brush of oil and sprinkle with salt and pepper. Top with marinara sauce,garlic, olives, basil and cheese.You may choose to top with a bit more oil.Bake at 350-375 degrees for 15 minutes or until tender.Serve warm.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, Healthy