Zucchini and Corn Saute

Robyn Bruce

By
@Robyn1757

This is a quick and easy recipe and is great when the summer vegetables are in season!


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Serves:

2

Prep:

5 Min

Cook:

10 Min

Method:

Saute

Ingredients

1 medium
zucchini, thinly sliced
1/2 medium
green pepper, thinly sliced
1/2 medium
red sweet pepper, thinly sliced
2 Tbsp
olive oil
1 c
fresh or frozen corn
1/2 tsp
garlic salt
1 tsp
dried italian seasoning (or more to taste)

Directions Step-By-Step

1
In a skillet, sauté zucchini and peppers in oil until crisp-tender, about 4 minutes.
2
Add remaining ingredients; sauté 3-4 minutes longer or until the corn is tender.

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