warm/wilted spinach and apple salad
(2 ratings)
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I had a great spinach salad at a resturant long ago, haven't been able to find it since, so I played around till I came up with this and I like it even better.
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(2 ratings)
yield
6 to 8
prep time
15 Min
cook time
15 Min
Ingredients For warm/wilted spinach and apple salad
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6 slicebacon uncooked, diced
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1/4 capple cider vinegar
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3 Tbspbrown sugar
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9 cfresh baby spinach
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2 lgred apples, cored and thinly sliced
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3/4 cred onion, chopped
How To Make warm/wilted spinach and apple salad
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1I cut the apples in half and use a mellon baller to remove the core, leave the skin on for color. Then slice very thin.
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2In an 8 to 10 inch skillet, cook diced bacon till crisp, drain on paper towels. Drain skillet reserving 2 tablespoons drippings. To skillet return dripping, Add Vinegar and Brown sugar. Bring to a boil and cook till sugar disolves. Cool slightly. Since I am a dressing hog I usually double this part.
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3In a large bowl combine Spinach, Apples, Onion and Bacon pcs. Drizzle with warm dressing. SERVE IMMEDIATELY.
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Categories & Tags for Warm/Wilted Spinach and Apple Salad:
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