Walking Salad !

Colleen Sowa

By
@colleenlucky7

This is a fun salad to make ahead for picnics, brunches, parties, Bar-B-Ques, Holidays or any day!

I made these again today, and the kids loved them! I don't serve them with anything.... just the fresh veggies! But I do have dip or dressing available.... The kids were happy with plain veggies! :)

Have Fun With Your Food!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4 cups
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

SALAD

3 stick
celery
2 large
carrots
10 large
green beans
1
cucumber
1 bunch
radishes

CONTAINERS

4 small
(5 ounce) clear plastic drinking glasses

Step-By-Step

1Wash all the veggies. Cut the celery and carrots into 6 inch long sticks (or close... your choice).
2Cut green beans to a length about the same as the others.
3Cut the cucumber in half lengthwise. Scoop out seeded area. Cut into sticks.
4Cut the ends off of the radishes.
5Put some of each ingredient into the plastic cups.
6*** If you want to add a small amount of dip or ranch dressing to the bottom of the cups you can... Optional.