Vegetable

Rachel Aguilar Goundie

By
@Rachel_Aguilar

EVEN KIDS WOULD LOVE THIS!


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Comments:

Serves:

VARIES

Prep:

10 Min

Cook:

30 Min

Ingredients

1 lb
fresh or frozen whole greens or asparagus
1/2 lb
bacon
1 bunch
green onions
1/4 c
brown sugar
1 tsp
garlic powder
1/2 c
butter
salt and pepper to taste

Directions Step-By-Step

1
Blanch 1 pound green beans (or) asparagus for 3 mins
2
Microwave bacon until partially cook, cut each piece in half, wrap 1 piece of bacon around a bunch of about 5 green beans or pieces of asaparagus
3
Take a green onion strips and tie bundle in center, place bundles into a 9X13 inch glass banking dish
4
Make glaze of brown sugar, garlic powder, butter, salt & pepper to taste, pour glaze over bundles in baking dish.
5
Roast in Pre- Heated 350 degree oven for 30 mins

About this Recipe

Course/Dish: Vegetables
Other Tags: Quick & Easy, For Kids, Healthy