vegetable succotash

Ingredients For vegetable succotash

• 3/4 c

  fresh lima beans
• 1 1/4 c

  fresh corn
• 1

  red bell pepper, seeded and diced
• 1

  green bell pepper,seeded and diced
• 3/4 tsp

  sea salt
• 1/4 tsp

  fresh ground black pepper
• 3/4 c

  whipping cream
• 2 Tbsp

  olive oil, light
• 1/4 c

  dry white wine
• 2 Tbsp

  unsalted butter
• 1 md

  tomatoe seeded, peeled and chopped
• 1 Tbsp

  chopped fresh chives