By LISA BOGER SOUTHERNDIVA
I GOT THIS RECIPE OUT OF AN OLD MAGAZINE AND TRIED IT. I THOUGHT MY SON WAS GOING TO EAT ALL OF THEM BEFORE DINNER. IT MAKES STORE BOUGHT TOMATOES GREAT. I AM NOT BIG FAN OF STORE BOUGHT TOMATOES BUT WAS PLESANTLY SURPRISE WITH THIS ONE.
When I read this recipe I knew I would like it. As it turns out, we ALL loved it (even my mother-in-law who is hard to impress!) The sweetness of the tomato and the creaminess of the cheeses is a perfect combination. You can bet I will be making these again!!
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
SLICE TOMATOES AND PLACE ON AN SPRAYED BAKING PAN(ONE WITH SIDES)SALT AND PEPPER TOMATOES TO TASTE.
IN A BOWL MIX CHEESES AND MAYONAISE. PLACE ONE TEASPOON OF MIXTURE ON A SLICE OF TOMATOE.
BAKE TILL BUBBLEY. AROUND 10 TO 15 MINUTES
About this Recipe
Elsie Perrett twiga13 - Oct 23, 2010
This sounds like a good way to enjoy tomatoes in the winter. I will definitely be trying this. Thanks.
LISA BOGER SOUTHERNDIVA - Oct 23, 2010
I LOVE HOMEGROWN TOMATOES AND NOT A BIG FAN OF STORE BOUGHT BUT WAS SURPRISED AT THE GOOD TASTE THEY HAVE.
Paula S. louegirl - Oct 23, 2010
This sounds so good! Thanks for the post.
Nancy Hearell rayna304 - Apr 18, 2011
Thanks for this one! I will be making these.
Bea L. BeachChic - May 6, 2011
These sound so good. Saved to my recipe box.