Company Cauiflower Recipe

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"Company Cauiflower"

Laura Spencer-Whitacre

By
@fuddnbubbles

Thats what my family calls it at our house. Leave the head whole for a beautiful presentation.simple and delish, I like that!


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

15 Min

Ingredients

1 large
cauilflower
1 c
mayonnaise, ( i use best foods)
1 tsp
country dijon mustard, or to taste
1 c
cheddar cheese, shredded

Directions Step-By-Step

1
Trim and clean cauiflower, leaving head whole. Steam cauilflower until tender ( I steam in the microwave with 1 tbsp. water, covered about 10 minutes)
Drain.
2
Mix mayonnaise and mustard, making sure its the country style, dijon. Pour over head of cauiflower and top with cheddar cheese, place in micowave for 1-1/2 to 2 minutes to heat sauce and melt cheese. Serve whole on a plate, with a bed of parsley. oxoxo

About this Recipe

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy