Teriyaki Roasted Green Beans Recipe

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Teriyaki Roasted Green Beans

Bonne Benton

By
@Bonne

A new yummy way to get your veggies


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Serves:

2-4

Prep:

10 Min

Cook:

20 Min

Ingredients

1 1/2 lb
fresh, cleaned green beans
2 clove
sliced garlic
1/4 c
low sodium teriyaki sauce
1 Tbsp
fresh cracked black pepper
1 tsp
fine sea salt

Directions Step-By-Step

1
Prep
Pre Heat oven to 425
Lightly grease a large baking sheet
Clean green beans and place in large bowl
Add all ingredients,you can then immediately roast, but I find it tastes better if you let it sit in the bowl and marinate for 10-15 minutes
2
Cook
Evenly spread beans onto baking sheet
Roast for 10 minutes, take out and stir around, roast for another 10 minutes or until your desired tenderness
3
Recommendations
Serve over white rice for a vegetarian meal
Also delicious with grilled steak or chicken

About this Recipe

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #green, #beans, #teriyaki