Featured Pinch Tips Video
- 2 small can(s)
- mushrooms or use fresh
- 1-2 Tbsp
- roasted garlic teriyaki marinade & sauce
1Pour Teriyaki into a fry pan and heat. You may need more or less depending on whether you're cooking fresh mushrooms.
2Add mushrooms and cook until all liquid is absorbed. Stirring frequently so all mushrooms get cooked evenly.
3Serve immediately or warm up later. Great tasting mushrooms.