Swiss Chard Fritters

Morgan Chicarelli

By
@MsMorgan

"There are two types of people in this world. People who like fried food and people who don't admit they like fried food" - Chef Michael Simon


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Ingredients

2 bunch
swiss chard, chopped
2 c
flour
1
large handful grated cheese
2
eggs
pepper
cooking oil, to fry in

Directions Step-By-Step

1
Heat oil in wok or deep pan
2
Beat eggs, add cheese, pepper, and chopped swiss chard
3
Add flour to make a thick batter
4
Drop spoonfuls into hot oil, take out when brown and drain

About this Recipe

Course/Dish: Vegetables, Savory Breads