Sweet Onion Casserole
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- 1/2 c
- sweet onions,thinly sliced into rings
- 1 c
- fresh grated parmesan cheese,grated and divided
- round buttery crackers,crushed and divided
1Melt butter in large skillet;saute onions until tender. Pour into a greased 2-quart baking dish;sprinkle with 1/2 cup cheese and half the crushed crackers. Repeat cheese and cracker layers;bake at 325 for 30 mins.