Sweet Onion And Okra Relish Recipe

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SWEET ONION AND OKRA RELISH

JANET JORDAN

By
@MRSJANET

This recipe was created by Eddie Jordan because we had a lot of okra and we wanted something other than fried or boiled okra. we like it with just a hint of Jalapino.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
Makes 4 cups
Prep:
15 Min
Method:
Canning/Preserving

Ingredients

1 c
cider vinegar
1 c
water
1/4 c
coarse kosher salt
1/2 c
sugar
2 tsp
pickeling spice ( tied in cheese cloth to boil )
1 lb
fresh whole okra
1 large
red onion sliced
1 medium
red bell pepper (coared seeded and cut in 1 inch pieces )
1 small
jalapino pepper ( seeded and vained )

Step-By-Step

1Bring to boil in a medium sauce pan the vinegar, water, salt, and spice bag.

2Add okra, onion, bell pepper, and jalapino pepper return to boil.

3Remove from heat cool. Remove spice bag. Refrigerate covered for 8 hours

4Will keep in refrigerator 1 week.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy