Sweet And Sour Red Cabbage Recipe

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Sweet and Sour Red Cabbage

Vicki Butts (lazyme)

By
@lazyme5909

From Irish Cooking.


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Serves:

2

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1 Tbsp
butter
3 Tbsp
onion, finely chopped
1/2 small
red cabbage, shredded
1
gala apple, cored and sliced
2 Tbsp
red wine vinegar
2 Tbsp
maple syrup
1 pinch
salt

Directions Step-By-Step

1
Melt butter in medium saucepan over medium heat. Add onion; cook, stirring occasionally, until translucent.
2
insert cabbage in colander; place in saucepan. Cover; cook 10 minutes or until cabbage is wilted. (Cabbage will steam in water that clings to it.)
3
Add apple, vinegar, maple syrup and salt; stir to combine. Cover; cook over medium-low to medium heat about 15 minutes or until apple is tender.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Irish
Other Tag: Quick & Easy