Sugared Carrots Recipe

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Sugared Carrots

Vicki Butts (lazyme)

By
@lazyme5909

From Ruth Burkardt.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Prep:
10 Min
Cook:
4 Hr
Method:
Slow Cooker Crock Pot

Ingredients

2 8-oz pkg
baby carrots
1/2 c
butter or margarine, melted
1/2 c
brown sugar
1 large
orange
1
pineapple

Step-By-Step

1Place baby carrots into slow cooker.

2In a small mixing bowl, mix together melted butter or margarine and brown sugar.

3Pour over carrots.

4Peel orange and cut into slices.

5Slice pineapple in half lengthwise and remove the pineapple from outer shell.

6Slice pineapple pieces and add to carrots, along with orange slices, reserving a few slices of each for garnish.

7Save outer pineapple halves to use for serving "dishes."

8Cook on Low for 4 to 6 hours or until carrots are soft.

9Remove and serve carrots in pineapple halves.

10Garnish with reserved fruit pieces.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy